Chocolate Chicory Frappe
Ingredients
- 1 cup brewed* French Market®️ 100% Ground Chicory, chilled
- 1/2 cup vanilla ice cream
- 1 1/2 tablespoons chocolate sauce
- 2 teaspoons sugar
- 1/2 teaspoon vanilla extract
- Whipped cream, for garnish
- Chocolate shavings, for garnish
*Brew ground chicory just like you brew coffee. See package instructions.
Directions
- Combine brewed chicory, ice cream, chocolate sauce, sugar and vanilla extract in a blender and blend until frothy.
- Garnish with whipped cream and chocolate shavings and serve.