Dumplings

Ingredients

• 1 cup - sifted Presto
• 1 - egg
• milk

Directions

1. Measure Presto into bowl.
2. Break the egg into measuring cup and add enough milk to equal 1/2 cup.
3. Beat egg and milk together and stir into Presto.
4. Drop by spoonfuls into boiling stew.
5. Cover and cook 10 minutes.