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French Market Hot Toddy


  • 2 ounces Kahlúa® Original Liqueur
  • 1 ounce unsweetened cocoa powder
  • 1 ounce Patrón® XO Cafe liqueur
  • 1 cup fresh-brewed, hot Dark Roast French Market® Coffee (or your favorite French Market® blend)
  • Sweetened whipped cream, as garnish (optional)


  1. POUR 1 ounce of the Kahlúa into a coffee-cup saucer.
  2. SPREAD the cocoa onto another saucer.
  3. DIP the rim of an old-fashioned glass first in the Kahlúa, then in the cocoa, to coat the rim of the glass.
  4. ADD remaining Kahlúa and the Patrón XO to glass.
  5. FILL glass with hot coffee, top with whipped cream and serve immediately. Makes 1 cocktail.

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