Try Me Tiger Sauce 5 oz
$2.99
Or buy 12 for $2.69 per item.
The original tiger sauce is an exotic, moderately spicy blend of Ingredients in a cayenne pepper base. With a touch of sweet and sour, it’s perfect for meats, seafood and poultry. Delicious on sandwiches, in dips and soups.
Out of stock
Sylvia –
Wonderful
Mimi Gaustad –
Hi. I just have a question. What is the shelf life of Tiger Sauce unopened? It has not been in the sun, but during the summer here the temperature in the kitchen gets into the 80’s.
Reily Foods Company –
HI Mimi, Tiger Sauce has a 2 year shelf life from the date of production. The Best By date should be stamped on the cap of the bottle. If you have additional questions please reach out to our Consumer Affairs Department at 80-535-1961.
Dave –
What happened to try me dragon sauce? Last place I found it was on Amazon.
Reily Foods Company –
Hi Dave, Sorry to inform you that TryMe Dragon Sauce was discontinued some time ago. Give one of our other sauces a try! Thanks for being a loyal TryMe Sauce consumer!
Robert Jahnke (verified owner) –
Been using the Tiger for over 40 years now after some Cocoa Beach surfers/fishermen turned me onto it.
Use a lot in fish dips and strogenoffs.
Love the Yucatan Sunshine too, but it’s out of stock!!! Hurry and get it back!
Max –
Tiger sauce is pretty amazing but I’m nervous to continue eating it, it contains fish but the ingredient list does not specify what kind of fish, I have a fish allergy
Reily Foods Company –
Hi Max, Thank you for reaching out regarding the ingredients used in Tiger Sauce. We agree it’s amazing stuff! Your information was forward to our Consumer Affairs Department. Someone will be reaching out to assist you.
Teresa Thorne –
I will not eat a steak without my Tiger Sauce on it!! Been eating and addicted to it since high school in the 80’s when my boyfriends Mother had me try it. My fridge and cabinet always has at least 2 bottles on stock at all times. This East Texas girl is hooked for life!!
Dennis H Gooch –
I LOVE TIGER SAUCE!!
It’s great on every thing.
Try it ( lots of it ) on a burger.
Ryan –
We don’t make black beans and rice without having Tiger Sauce. We have such a hard time finding it here though, so we order online. Used to be more common around here (Kentucky). We can go through a bottle in a week. So good. If you’ve ever had black beans and rice and not loved it, you haven’t had black beans and rice with Tiger Sauce.
Kathleen –
We love Tiger sauce especially on fried fish so darn good!
JC –
Love this sauce! Found this originally in Ottawa byward market butcher and have been enjoying it across Canada! Looking forward to trying the seasonings.
Justin –
Really great sauce. I tried it for my smoked chicken wings. Normally I have ranch dipping sauce no matter what. That’s when I realized that this sauce was much better all on it’s own. Still not sure if I should refrigerate it after opening though.
Reily Foods Company –
Hi Justin, We love hearing from our Tiger Sauce fans! If you prefer not to refrigerate – the sauce will be fine. 60 days from opening the bottle would be the approximate time frame to use the sauce once it has been opened.
Jon Curtis –
The best sauce ever! Just the right combination of heat and sweet. My friends up north fell in love with it! Now I have to send it to them…lol
Beck Nax –
Came here looking for a tee shirt. Please make one!
spnky.js –
This is all i use Kroger here in Algonac discontinued it and i had no idea where yo get it untill this site showed up and i am so happy it did. T I G E R S A U C E has been so missed.
Matt meezy –
I’ve loved it since I was 8 years old I’m 33 !
I love you tiger sauce !!!! I just ran out I need more!!! Send me some coupons I’ve bought enough in my life lol 🤟🏼 – #MEEZY 315$.
seaflea3 –
I just found this sauce recently. First tried it with oven baked veggie egg rolls and crab rangooon. Fantastic as a dipping sauce. Today tried it mixed with gochujang sauce, soy sauce and a bit of sesame oil as a saute for boneless chicken stir fry with bell peppers and water chestnuts. I put fresh cilantro on top of everything and it was THE BEST….really fantastic, I am not a great cook and this was one of the best dishes I have ever made. Served w Jasmine rice. YUM!!
Rocky Williams –
Awesome sauce. Great combo of a bit of heat and flavor. One of my favorite hot sauce I’ve ever had.
Bree Buchanan –
My favorite for marinades. Half a bottle, stick of butter, and a crushed garlic bulb is the best marinade for grilled lobster, fish, scallops and shrimp.
Am wondering, does Tiger Sauce need to be stored in the refrigerator after opening? Seems like it use to say refrigerate on the old bottle label, but on the newest bottle label, I can’t see that it says to refrigerate after opening.
Donna Ford –
Tried this for the first time yesterday and it was the best sauce ever!
Put it on my steak and potato and they were the BOMB after that!
Will be putting it on everything from now on!
Wish you had some kind of gift baskets for Christmas – would order them for my family.
I will be purchasing the individual bottles from Wal-Mart and putting them in my own gift baskets!
Thanks for giving us great flavor in a bottle!
Michael D Griffith –
is the Tiger sauce gluten free
Love it but can I continue to enjoy it?
Reily Foods Company –
Hi Michael, We love hearing from our consumers. YES, Tiger Sauce is gluten free so please continue to enjoy it!
William Pylypow –
First time, and impressed as anything! Served on braised pork chops. Wow! I love this ‘original’ Tiger Sauce. It’s perfect on pork, I almost cooked another one. Next time on shrimp barbecued!
D Schmidt –
My absolute favorite Bloody Mary ingredient. Sweet with mild heat and tangy.
Theron Thackery –
Please make a Tiger Sauce t-shirt, would buy!