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Creamy Chocolate Coffee


  • 2 cups hot chocolate (extra chocolate)
  • 1 cup hot New EnglandĀ® Coffee, freshly brewed
  • 1/2 cup milk
  • 2 tbsp powdered sugar
  • 2 scoops vanilla or chocolate ice cream


Mix all the ingredients, except for the whipped cream, in a sauce pan and heat until bubbling. Serve in mugs and top with the whipped cream.

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