Wick Fowler Original Famous Chili Recipe
- 1 package - Wick Fowler's 2-Alarm Chili Kit, prepared
- 2 pounds - coarse ground or diced meat (such as chuck, round, stew meat, venison, chicken, or turkey)
- (1) 8 ounce can or (1) 10-oz. - tomato sauce
- tomatoes & green chiles (for extra spicy)
- (2) 8-ounce cans - Water
- COOK chili according to instructions on package (or heat up leftover chili). On individual plates, place lettuce.
- SPOON hot chili on lettuce.
- TOP with tomatoes, onion, olives, avocado and cheese, in that order. Serve with tortilla chips.