Vietnamese Coffee Freezer Pops

Ingredients

Prep time: 5 minutes
Total time: 8 hours to freeze
Makes 6 freezer pops

• 1 cup French Market® Cold Brew Coffee Concentrate (or homemade cold brew concentrate)
• 1 cup milk (whole or 2%)
• 2/3 cup sweetened condensed milk

Directions

COMBINE coffee, milk and condensed milk in a measuring cup or bowl with a spout and mix well. Pour mixture into freezer pop molds and freeze until solid. To easily remove frozen pops from the molds, run the molds under hot water until they loosen.