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Manhattan on the Mississippi
The sophisticated Manhattan cocktail is given some NOLA sass with Sazerac Rye, a touch of dark vermouth and sweet tea.
- 1 ounce Luzianne® Ready to Drink Sweet Tea
- 1 ounce Sazerac® rye whiskey
- 1 ounce sweet vermouth
- 2 dashes Angostura®️ aromatic bitters
- 1 dash orange bitters
- Luxardo® original maraschino cherries, for garnish
- Add all ingredients into an ice-filled cocktail shaker and shake until well chilled.
- Strain into a chilled coupe or martini glass, garnish with a cherry and serve.