Pork Chops with Quick Tiger BBQ Sauce

Name: Pork Chops with Quick Tiger BBQ Sauce
Prep time: 5 min
Cook time: 15 min
Ingredients: 1/2 cup tomato sauce; 2 tablespoons water or beef broth; 1 1/2 tablespoons soy sauce; 1 1/2 tablespoons Tiger Sauce®; 1 teaspoon mustard powder; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 2 tablespoons olive oil; 4 (1/2-inch-thick) bone-in pork chops, trimmed (1 3/4 to 2 pounds); Kosher salt and freshly ground black pepper

Prep Time:

5 mins.

Cook Time:

10 mins.

Yield:

4 servings

Keep Tiger Sauce in the pantry for mixing up a quick barbecue sauce. This recipe makes it easy to serve up barbecue flavor from the stove top on days when grilling isn’t an option.

Ingredients

1/2 cup tomato sauce
2 tablespoons water or beef broth
1 1/2 tablespoons soy sauce
1 1/2 tablespoons Tiger Sauce®
1 teaspoon mustard powder
1/2 teaspoon Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
2 tablespoons olive oil
4 (1/2-inch-thick) bone-in pork chops, trimmed (1 3/4 to 2 pounds)
Kosher salt and freshly ground black pepper

Directions

Whisk together tomato sauce, water, soy sauce, Tiger Sauce, mustard powder, Worcestershire, garlic powder and onion powder in a small bowl.
Heat 1 tablespoon oil in a large skillet over medium-high heat. Season pork chops with salt and pepper and add to hot skillet. Cook about 3 minutes, or until browned. Flip and cook about 2 minutes, or until browned.
Add sauce and bring to a simmer. Cover and cook over medium to medium-low heat about 10 minutes, or until sauce thickens slightly and pork is cooked through.